Part 27 Spicy cutlet curry (Machine translation) Today’s main dish is “Spicy Cutlet Curry”. Pasty curry is perfect for cutlet curry. Ingredients (2 servings) 1 fried cutlet (fried tonkatsu), cut into long bite size pieces 1/2 onion, finely cut 1/2 carrot, grated 1 garlic, finely chopped 1 ginger, finely chopped 1 consomme 1 L water 1/2 […]