Part 51 Eel rice bowl
(Machine translation) Home care assistant (Helper) K will always give me an event of the season. Today is an eel. There are a lot of eels at supermarkets this week. By the way, I asked her to check if there is a Nanchatte eel-liver soup (imitated eel-flavored clear soup), but there wasn’t such a thing this time. So, we used an instant matsutake mushroom soup.
Ingredients (1 serving)
- 1 package ready-made eel (domestic if you have enough budget)
- Appropriate amount of rice
- 1 package instant matsutake mushroom soup
- Sansho pepper (a Japanese pepper) to taste